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St. Agrestis · Cocktail library

Negroski

An equal-parts Negroni variation built on vodka, stirred and served over one large cube.

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The Negroski is a three-ingredient stirred drink of Campari, vodka and red vermouth in equal measures. It is stirred with ice in a mixing glass, then strained onto a fresh single large cube in a rocks glass rather than built in the glass or served up. Plan for two kinds of ice: ice for stirring and one large cube for serving.

Recipe 1 · Campari

Negroni Campari: equal parts, on a large cube

Contains alcohol

Ingredients

Original recipe quantities.

See the proportions

Share of the measured liquid, before ice. Unmeasured additions and non-volume ingredients are excluded.

Campari
33%
Vodka
33%
Red Vermouth
33%

Method as published

  1. Fill a mixing glass with ice.
  2. Add the Campari, vodka and red vermouth.
  3. Stir until the mixture is well chilled.
  4. Strain into a rocks or Old Fashioned glass over a single large ice cube.
  5. Express the oils of an orange twist over the surface of the drink.

Garnish Orange twist, oils expressed over the drink; the source says both to rest it on the rim and to drop it in.

  • All three ingredients are conventional alcoholic ingredients.
  • 30 ml is close to, but not exactly, 1 US fl oz; the parts stay equal whichever unit you use.

Recipe source: Campari ↗